Sweet Vermouth

1. Rob Roy 8.5/10

   The Gaelic cousin of the popular Manhattan.
   By David

2. Perfect Martini 8.5/10

   A popular variant of the classic Martini.
   By David

3. Manhattan 8.4/10

   Some would call the Manhattan the most classic cocktail, or the King of Cocktails.
   By David

4. MongoPongo 8.4/10

   Can make it dry using dry vermouth, or stronger using equal parts of vodka and vermouth; add lemon peel squeezed on the glass rim for a bitter taste or give it a few dashes of bitter. Make it a long drink adding 7up or club soda to tall glass
   By litzcan

5. Americano 8.0/10

   A classic italian aperitif, popular among the American tourists in Italy in the early 1900s.
   By David

6. Matthatan 8.0/10

   This version of the classic Manhattan incorporates a few additional ingredients that add some sweetness to the classic Manhattan. I think that these additions make this drink more palatable than the traditional Manhattan and accentuate the positive qualities of the Whiskey.
   By Zuellander

7. Negroni 8.0/10

   A popular italian pre-dinner cocktail. If you like the taste of Campari.
   By David

8. Bronx 8.0/10

   A popular rival to the Martini and the Manhattan.
   By David

9. Perfect Manhattan 8.0/10

   Your run of the mill Manhattan, with the exception that it uses both types of Vermouth, removing the need for bitters by balancing the mixture.
   By chris

10. Big Apple 7.0/10

    A Manhattan with Apple Brandy
    By David

11. Bottom the Leaves 6.5/10

    A very simple apero to prepare when you feel tired after a hard day.
    By France

12. Leap Year 6.0/10

    The Leap Year is a somewhat popular cocktail, at least it's been around for many years (1930's at least) and if it is not on the tips of tongues, it is at least in the back of some minds and a well-rounded Martini alternative. This is a sort of enhanced Gin & It or an orange-flavored Emerson.
    By Gennekak

13. Black Walnut Bijou

    A savory gin cocktail with a hint of anise and black walnut.
    By JamesMichael

14. Boulevardier

    A variation on the Negroni with a whisky base.
    By David

15. Blood and Sand

    A scotch cocktail named after the 1922 movie.
    By David

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