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Ingredients [ oz | cl ] | [ My Bar ] |
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1 oz Brandy | [ Add ] |
1 oz Fernet Branca | [ Add ] |
1 oz Creme de Menthe | [ Add ] |
Volume: 3.0 oz
Alcohol units: 3.1 standard drinks
Alcohol by volume (ABV): 34%
Times viewed: 8627
Average Score: No votes
My Score |
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Found in Booth's Handbook of Cocktails & Mixed Drinks by John Doxat, 1977.
As this has completely different ingredients to the Corpse Reviver #2 I can only assume that it is the original Corpse Reviver cocktail. The author credits it to the Savoy Hotel.
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Added by planethaylock on 2015-03-21 14:49:06
Last updated on 2015-03-22 18:48:25
Status: Approved