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Here are the ingredients you will need to do this many servings of these drinks:
You will need: [ oz | cl ]
11 1⁄2 oz Tequila
(Blue Pineapple, Margarita - The Original, Tequila Sunrise, Gold Margarita) | 2 oz Golden Rum
(Rum Sour) |
2 oz Hendricks Gin
(Cucumber Gin Tonic) |
2 oz Spiced Rum
(Blond Rum & Coke) |
4 oz Rum
(Lemon Daiquiri, Rose of Venezuela) |
9 oz Vodka
(Moscow Mule, Caipiroska, Sweet Greyhound, Herbal G.O.H , Brass Monkey, Bandicoot) |
2 oz Rye Whiskey
(Manhattan) |
2 oz White Rum
(Daiquiri) |
5 oz Cuban Rum
(Cuba Libre, Mojito, Cuba Libre Mimi) |
1 1⁄2 oz Irish Whisky
(Irish Coffee) |
1 1⁄2 oz Gin
(Lime Rickey) |
1 1⁄2 oz Gin Bombay Saphire
(Sapphire Sin) |
1 1⁄2 oz Scotch
(Rob Roy) |
1 1⁄2 oz Anejo rum
(Añejo Highball) |
1 oz Dark Rum
(Brass Monkey) |
1 oz Whisky
(Silent Third) |
1 oz Captain Morgan
(Spiced Crumble) |
1⁄2 oz Tequila (Gold)
(Italian Margarita) |
8⁄10 oz Gin (London Dry)
(Narranga) |
1 oz Vodka
(Neondad, Uppercut) |
4 oz Blue Curaçao
(Blue Pineapple) |
4 oz Amaretto
(Amaretto Sour, Toasted Almond, Italian Margarita) |
3 1⁄3 oz Cointreau
(Sunkiss, Silent Third, Margarita - The Original) |
2 1⁄2 oz Sweet Vermouth
(Manhattan, Rose of Venezuela, Rob Roy) |
4 oz Triple Sec
(Lemon Daiquiri, Cuba Libre Mimi, Rose of Venezuela, Italian Margarita, Gold Margarita) |
2 oz Kahlúa
(Toasted Almond, Bandicoot) |
1⁄2 oz Orange Liqueur
(Añejo Highball) |
8⁄10 oz Cointreau
(Narranga) |
2⁄3 oz Amaretto
(Uppercut) |
2⁄3 oz Blue Curaçao
(Neondad) |
4 dashes Angostura Bitters
(Rob Roy, Añejo Highball) |
1 dash Angostura Bitters
(Manhattan) |
9 oz Grapefruit Juice
(Sweet Greyhound, Sunkiss) |
6 oz Pineapple Juice Concentrate
(Blue Pineapple) |
4 oz Apple Juice
(Spiced Crumble) |
7 1⁄2 oz Orange Juice
(Tequila Sunrise, Brass Monkey, Herbal G.O.H , Sapphire Sin) |
7 2⁄3 oz Lime Juice
(Blue Pineapple, Bandicoot, Daiquiri, Margarita - The Original, Mojito, Añejo Highball, Herbal G.O.H , Lime Rickey) |
1 1⁄2 oz Pineapple Juice
(Sunkiss) |
5 1⁄2 oz Lemon Juice
(Lemon Daiquiri, Amaretto Sour, Rum Sour, Sapphire Sin, Silent Third) |
0.25 Lime Juice
(Cuba Libre) |
1 tbsp Lime Juice
(Cuba Libre Mimi) |
4 1⁄3 oz Orange Juice
(Neondad, Uppercut) |
2 oz Honey
(Bandicoot, Herbal G.O.H ) |
3⁄4 oz Grenadine
(Tequila Sunrise) |
1 1⁄2 oz Simple Syrup
(Lime Rickey, Daiquiri, Lemon Daiquiri) |
1⁄2 oz Ginger Syrup
(Sapphire Sin) |
1 dash Simple Syrup
(Amaretto Sour) |
4 drops Ginger Syrup
(Herbal G.O.H ) |
1⁄3 oz Grenadine
(Narranga) |
7 1⁄2 oz Ginger Ale
(Moscow Mule, Añejo Highball, Spiced Crumble) |
5 oz Coffee
(Irish Coffee) |
5 oz Coke
(Cuba Libre) |
4 oz Tonic Water
(Cucumber Gin Tonic) |
4 oz Sprite
(Blond Rum & Coke) |
5 oz Club Soda
(Mojito, Lime Rickey) |
2 oz Sweet and Sour
(Italian Margarita) |
1 part Coke
(Cuba Libre Mimi) |
1 cup Sprite
(Narranga) |
1 oz Sugar
(Sweet Greyhound) |
6 Mint Leaves
(Mojito) |
2 tsps Brown Sugar
(Mojito) |
2 tbsps Brown Sugar
(Caipiroska) |
1 tbsp Sugar
(Irish Coffee) |
0.5 tbsp Superfine Sugar
(Rum Sour) |
2 Lime Wedge
(Moscow Mule) |
2 Maraschino Cherry
(Rob Roy, Manhattan) |
1 Lime
(Caipiroska) |
1 Orange
(Narranga) |
2 slices Cucumber
(Cucumber Gin Tonic) |
1 slice Apple
(Spiced Crumble) |
2 oz Cream
(Toasted Almond) |
2 tbsps Heavy Milk Cream
(Irish Coffee) |