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A Bellini cocktail is a mixture of Prosecco sparkling wine and peach purée or nectar, originating in Venice, Italy.

[Aperitif] [Classic] [Party] [Refreshing]

Ingredients [ oz | cl ][ My Bar ]
3 13 oz Prosecco[ Add ]
1 23 oz Peach[ Add ]
Method: Prepare in a shaker
Glass: Cocktail
  1. Pour peach puree into chilled glass and add sparkling wine (Prosecco).
  2. Stir gently.

Volume: 5.0 oz
Alcohol units: 1.1 standard drink
Alcohol by volume (ABV): 7%


Times viewed: 18373
Average Score: 8.0 (4 votes)

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The Bellini was invented sometime between 1934 and 1948 by Giuseppe Cipriani, founder of Harry's Bar in Venice, Italy. Because of its unique pink color, which reminded Cipriani of the color of the toga of a saint in a painting by 15th-century Venetian artist Giovanni Bellini, he named the drink the Bellini.

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  1. Bellini

    A sparkling based cocktail that originated in Italy.

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Added by Dominoes on
Last updated on 2014-05-30 09:18:51
Status: Approved