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Chocolate orange cream

Ingredients [ oz | cl ][ My Bar ]
1 part Cointreau[ Add ]
1 part Baileys Irish Cream[ Add ]
1 part Cacao Cream[ Add ]
Method: Prepare in the glass
Glass: Shooter
  1. Level using the back of a spoon
  2. First the cacao
  3. Then slowly the cointreau
  4. Last baileys.

Volume: 3.0 oz
Alcohol units: 2.4 standard drinks
Alcohol by volume (ABV): 27%


Times viewed: 14615
Average Score: 0.0 (1 vote)

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Added by whitehorse on
Last updated on 2012-01-26 22:07:53
Status: Approved