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Volume: 8.0 oz
Alcohol units: 3.7 standard drinks
Alcohol by volume (ABV): 15%
Times viewed: 7723
Average Score: 10.0 (1 vote)
I liked the way a peach belini took the edge off a very dry champagne and thought I would try it with a cherry base instead. The amaretto and sugar syrup sweetens it up further and reminded me of a luxurious cake (marzipan) hence the name.
Sweet, fun easy to make drink - a touch of luxury without the cost.
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Added by Bobologist on 2015-08-23 13:28:10
Last updated on 2015-08-23 17:32:14