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Singapore Sling

Singapore Sling

The genuine recipe invented in the Long Bar of the Raffles Hotel in Singapore

[Classic] [Poolside] [Red] [Refreshing] [Tropical]

Ingredients [ oz | cl ][ My Bar ]
1 oz Gin[ Add ]
12 oz Cherry Brandy[ Add ]
12 oz Cointreau[ Add ]
12 oz Benedictine[ Add ]
1 dash Angostura Bitters[ Add ]
5 oz Pineapple Juice[ Add ]
1 dash Lime Juice[ Add ]
12 oz Grenadine[ Add ]
Method: Prepare in a shaker
Glass: Highball
  1. Put all the ingredients into a shaker with ice.
  2. Shake until a frost forms on the outside.
  3. Strain over ice into a tall glass.

Volume: 8.1 oz
Alcohol units: 2.8 standard drinks
Alcohol by volume (ABV): 12%


Times viewed: 199407
Average Score: 9.2 (6 votes)

My Score


Raffles Hotel in Singapore

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Post a comment about this drink:

Added by JustHonour on
Last updated on 2013-12-15 07:43:20
Status: Approved