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Rum Punch

Rum Punch

A tropical recipe great for a party

[Family Gathering] [Happy Hour] [Party] [Poolside] [Punch] [Refreshing] [Sweet] [Tropical]

Ingredients [ oz | cl ][ My Bar ]
13 oz Golden Rum[ Add ]
16 oz Pineapple Juice[ Add ]
10 oz Orange Juice[ Add ]
4 oz Lemon Juice[ Add ]
16 oz Ginger Ale[ Add ]
8 oz Sugar[ Add ]

Method: Prepare in a bowl
Glass: Goblet

  1. Juice 3 oranges and 2 lemons
  2. Add half a bottle of rum and the juices in a large pitcher
  3. Add sugar to taste (ex: around a cup)
  4. Mix well.
  5. Add the ginger ale before serving.
  6. Serves about 10 people.

Yields: 10 servings
Volume: 67.0 oz
Alcohol units: 15.6 standard drinks
Alcohol by volume (ABV): 8%


Times viewed: 62821
Average Score: 8.5 (2 votes)

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Added by David on
Last updated on 2011-04-16 11:33:16
Status: Approved